Thursday, August 25, 2022

Amazing Young Women

 We had a great night with four of the young women who came despite Back-tp-School activities going on. The presidency of the class had decided to make chicken pot pies to be frozen and eaten later. The recipe was found online here : Mini Chicken pot pies

The recipe was easy to follow and we just added corn and yellow potatoes to the mix. The fun part was watching the girls put on the lattice crust.

Vegetable prep with Ella 


Though Holly cut up the onions, Ella put them in the olive oil to sauté

Holly adds the yellow potatoes to the celery that Alice

Alice, Emily, and Holly measuring out the spices while Ella keeps the vegetables from sticking

Alice, Ella, Emily, and Holly cooking up the vegetables and adding the chicken


At the last minute the peas and corn were added

This was a puff pastry ready made cut in four and then cut in strips to put over their pie

lattice work begins

Emily laced hers before adding to pie

Alice thought that was a great idea

Holly decided to weave hers on the pie itself

All done - just adding a heart

Emily with her finished pot pie

Alice finished off hers

Ella with her pie sealed up ready to freeze

Alice Chapman, Holly Hoskings, Hailey Johnson (advisor leader), Ella Walker, and Emily Score

Sister Johnson and I took Ella home as her mother was at the Back-to-School activities. It was a fun night and I am excited to see what we do another time.

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